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The World of Peranakan

[The Peranakan]

For this upcoming Mother's day, have you made plans? You might consider bringing your dearest mummy for dinner at The Peranakan. Their Mother's Day menu, priced at $200 for 4pax, additional headcount at $50 each. We had 10 of us that night therefore portions were according to our group size. Available only on 13 & 14 May 2017, reservations is required.
As introduced by the Exec. Chef Raymond Khoo, all the dishes presented here were from authentic recipes handed down from his family. Although I'm a Hokkien and I never been to any Peranakan restaurant previously, I'm totally immersed in the decor all round the restaurant. With cultural displays, Peranakan costumes, tiffins placed throughout the whole place, it's an "eye opener" for me. I have high hopes on the food coming later.

We were served with 2 varieties of soup to start with, namely the Sup Bakwan Kepiting and Itek Tim, together with dried shrimp rolls as snacks.

[1] Sup Bakwan Kepiti…

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